Introduction

On the journey to find the “horizontal strip” of Thai flavor, we had the opportunity to meet each other on the crossroads to learn about the country, share the love, cherish and immerse in the same culture – cuisine. Southeast Asia is rich. Many times, we wondered about the starting point of everything – what makes Thai cuisine, over time, reach far beyond the original definition of the taste of a foreign land.

First, perhaps it comes from the phrase “Sanuk” – a joy that is not simply an emotion, but an activity of intrinsic value, something as obvious as the breath of every Thai person. Deeply exploring each layer of flavor, we find the peaceful life philosophy of “Mai bpen rai” of Thai culture in the deepest part of food – they follow the natural flow, letting everything find its own. They come to life at the perfect time and most of all, they are always smiling!

From a smile to a dish, from an optimistic lifestyle to a unique taste – We believe that culture is the deepest and most solid root layer for the soul of Thai cuisine to flourish and flourish. over a thousand years of land. It seems that all difficulties, even with the culinary threshold, are nothing before a prosperous smile. For Thai people, joy is no longer a choice of emotions, they become an independent spice that makes the attraction of all the delicious dishes of the Golden Temple country.

Turning a smile into an opening for the touch of cuisine and the sublimation of taste, bringing peace and serenity to create a thoughtful and dedicated spirit in service and treatment – the special vibration She inspired us to let Ame – a Thai Fusion restaurant meet Thai food lovers and be given the opportunity to become a memorable landmark in the heart of the capital.